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July 18th 2003, 08:24 AM
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But if you don't have cocoa powder, get some chocolate syrup and lightly but firmly squeeze it into the milk. Once, that is done, stir it around for about 30 seconds with sharp, fast moves. Finally, warm it up for 20 seconds in the microwave (or whatever amount of heat you prefer) and you've got some nice sissling hot chocolate!! (Oh, you can also add lasagna, gives it an italian taste)